Rye Bread Ice Cream

This was the find of the holiday! I try to order the more unusual items on the menus while on vacation. No point eating stuff you can get at home. At Cafe Loki in Reykjavik, Paul ordered the rye bread ice cream which comes with cream and rhubarb syrup. I think rhubarb is quite plentiful here as I'm positive I saw it growing by the roadside in some places. The ice cream was dense - obviously made from good quality cream and the slightly sweet rye bread crumbs gave the dish a really nice texture! The cream on top was super too - obviously not the fake squirts from a can. We loved it so much - we had to grab another one when we returned to Reykjavik on our last day.